Serial Number:
85628507
Mark:
FARM TO FORK
Status:
Abandoned-Failure to Respond
Status Date:
04-16-2013
Filing Date:
Registration Number:
N/A
Registration Date:
N/A
Entertainment in the nature of a multi-day, culinary event where chefs and restaurant owners create a menu using food from local and family owned farms, as well as provide wines and beer made using local ingredients such as grapes and hops; Organizing community festivals featuring primarily the food and produce of local, family owned farmers, chefs, and restaurant owners and also providing wine, beer, and spirits made with local ingredients
Mark Description:
N/A
Class:
Education
Type of Mark:
Servicemark
Published for Opposition Date:
N/A
Owner:
Mark Drawing Status:
Standart Character Mark
Abandon Date:
03-19-2013
Business Name:
DUNLAPWEAVER, PLLC
Correspondent Name:
