HOT STUFF
associated with 48 other trademarks
Bagels; bakery goods; mixes for making bakery goods; bread; breakfast cereal; bubble and chewing gum; edible and candy cake decorations; frosting mixe...

Words that describe this trademark:

breakfast cereal  bagels bakery  bread breakfast  bakery goods  goods  making  cereal  mixes 

Serial Number:

75488869

Mark:

HOT STUFF

Status:

Abandoned-Failure to Respond

Status Date:

02-16-2000

Filing Date:

Registration Number:

N/A

Registration Date:

N/A

Goods and Services:

Bagels; bakery goods; mixes for making bakery goods; bread; breakfast cereal; bubble and chewing gum; edible and candy cake decorations; frosting mixes; cake mixes; cakes pies; fillings for cakes and pies; candy; caramels; licorice; popped popcorn; cereal and grain based snack foods; puffed corn snacks; flour-based and corn-based chips; chocolate; chocolate covered nuts; chocolate powder and syrup; chocolate topping; cocoa; cocoa mixes; hot chocolate; coffee; confections, namely, chocolate and candy; biscuits; cookies; cracker and cheese combinations; crackers; dough; doughnuts; flavoring syrups; ready to eat cereal derived food bars; corn dogs; hotdog sandwiches; hamburgers sandwiches; ketchup; mustard; relish; non-dairy based chocolate beverages; frozen custards and yogurt; fruit ice; fruit pies; flavored gelatins; granola-based snack bars; grits; herb food beverages; honey; ice cream substitutes; flavored ices; water ice; sorbet; ice cream cones; marshmallow topping; milkshakes; pretzels; pot pies; pizza; puddings; sugar; teas; food sauces, namely, barbecue sauce, hot sauce, picante sauce, pizza sauce, chili sauce, salsa, soy sauce, teriyaki sauce, tomato sauce; and sauces and seasonings for meat

Mark Description:

N/A

Class:

Coffee, tea, cocoa and artificial coffee

Type of Mark:

Trademark

Published for Opposition Date:

N/A

Mark Drawing Status:

Typed Drawing

Abandon Date:

12-15-1999

Business Name:

RUBELMANN & ASSOCIATES

Correspondent Name:

Recent Trademark filings by this company