Serial Number:
79134805
Mark:
RAMIZ
Status:
Status Date:
02-26-2021
Filing Date:
Registration Number:
4561903
Registration Date:
07-08-2014
Meat, fish, poultry, and game, not live; meat extracts; broth; bouillon; shellfish, not live, namely, shrimp, lobster, and clams; processed meat; frozen meat; dried meat; fried meat; meat jellies; meat juices; preserved or processed beans, chickpeas, lentil, and soy beans; instant or pre-cooked soups; cooked and preserved meals consisting mainly of meat, fish, or vegetables and also containing rice and pasta; processed olives, pickles, and raisins; milk and milk products, namely, milk, cheese, yoghurt, yoghurt drinks in the nature of ayran, cream, milk powder, milk based beverages, and yoghurt containing fruits; edible oils and fats, namely, olive oil, sunflower oil, sesame oil butter, and margarine; canned, dried, preserved or processed fruits, namely, processed and roasted nuts, prepared walnuts, and ground almonds; jams; marmalades; eggs; powdered eggs; fruit jellies; unflavored and unsweetened gelatins; processed bee pollen for food purposes; potato chips; potato crisps; potato fritters; canned, dried, preserved or processed vegetables; vegetable juices for cooking Pet day care services, pet and animal boarding services, providing of food and drink; restaurants, self-service restaurants, cafeterias; cafes, canteens, cocktail saloons, snack bars, catering, pub services; rental of food service equipment used in services providing food and drink, arranging temporary housing accommodations, namely, hotels, motels, holiday camps, boarding houses, rental of tents, youth hostel services, room reservation services, nurseries and day care centers, retirement home services
Mark Description:
The mark consists of the word "RAMIZ" in stylized font.
Class:
Services for providing food and drink
Type of Mark:
Trademark
Published for Opposition Date:
04-22-2014
Mark Drawing Status:
Words, Letters, and/or Numbers in Stylized From
Abandon Date:
N/A
Business Name:
TASARIM VE DANISMANLIK
Correspondent Name: