Serial Number:
79161646
Mark:
SPRINGFERM
Status:
Status Date:
04-30-2022
Filing Date:
Registration Number:
4853329
Registration Date:
11-17-2015
Yeast, yeast extracts and yeast peel Chemical and biochemical products, namely, chemical and biochemical preparations for use in wine products used in the wine-making process
Mark Description:
N/A
Class:
Coffee, tea, cocoa and artificial coffee
Type of Mark:
Trademark
Published for Opposition Date:
09-01-2015
Owner:
Mark Drawing Status:
4
Abandon Date:
N/A
Business Name:
195 ARLINGTON HEIGHTS ROAD, SUITE 125
Correspondent Name:
