THERMOROD
associated with 38 other trademarks
BACTERIAL CULTURES USED IN THE CHEESE MAKING PROCESS

Words that describe this trademark:

cheese making process  used cheese  bacterial cultures  making process  cultures  process 

Serial Number:

73683702

Mark:

THERMOROD

Status:

Cancelled-Section 8

Status Date:

06-06-2009

Filing Date:

Registration Number:

1510638

Registration Date:

11-01-1988

Goods and Services:

BACTERIAL CULTURES USED IN THE CHEESE MAKING PROCESS

Mark Description:

N/A

Class:

Pharmaceutical and veterinary preparations

Type of Mark:

Trademark

Published for Opposition Date:

08-09-1988

Mark Drawing Status:

Typed Drawing

Abandon Date:

N/A

Business Name:

RHONE-PULENC INC.

Correspondent Name:

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